Vardisperi Rkatsiteli Qvevri

This wine is made using the traditional Georgian method in qvevri from the Vardisperi Rkatsiteli grape, a biotype of Rkatsiteli that was identi ed in 1948. It features a deep pink color. The aroma reveals notes of red berries, cornelian cherry, and strawberry. On the palate, it is rened, elegant, and characterized by soft tannins. Serve with veal and lamb. Tasting temperature: 14–16°C